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DOI: 10.1080/00439339.2023.2262435
Paper Summary:
Title: Organic acids in poultry industry: a review of nutritional advancements and health benefits
Author(s): Du, Hongxu (author);Sarwar, Imran (author);Ahmad, Sajjad (author);Suheryani, Imran (author);Anjum, Sohail (author);Andlib, Shaista (author);Kakar, Mohib Ullah (author);Arain, Muhammad Asif (author)
Year: 2024
DOI: 10.1080/00439339.2023.2262435
URL: https://doi.org/10.1080/00439339.2023.2262435
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2024-10-06, ∼746👍, 0💬
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