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DOI: 10.1007/s10068-011-0002-0
Paper Summary:
Title: Evaluation of antibacterial, antifungal, and antioxidant properties of some food dyes
Author(s): Ramamoorthy Siva; Meera George Palackan; Lubaina Maimoon; T. Geetha; Dipita Bhakta; P. Balamurugan; S. Rajanarayanan
Year: 2011
DOI: 10.1007/s10068-011-0002-0
URL: https://doi.org/10.1007/s10068-011-0002-0
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