DOI: 10.1017/S0014479799213129

Paper Summary:

Title: Handbook of Vegetable Science and Technology . Edited by D. K. Salunkhe and S. S. Kadam. New York: Marcel Dekker Inc. (1998), pp. 721, US$195.00. ISBN 0-8247-0105-4.

Author(s): TINDALL, H. D.

Year: 1999

DOI: 10.1017/S0014479799213129

URL: https://doi.org/10.1017/S0014479799213129

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